reference section
Type 1 Diabetes Mellitus

Insulin treatment

For many years insulin has been extracted from porcine or bovine pancreas. Extraction protocols involving acid-ethanol treatment followed by precipitation and crystallisation produce material that is 80-90% pure. Further purification is achieved by gel filtration and/or ion-exchange chromatography. The resulting insulin is free of contaminating polypeptides.

Since the 1980s, development of recombinant DNA technology has allowed the large-scale manufacture of human insulin, either from de novo synthesis, or by 'humanisation' of animal insulin.

Insulin must be given parenterally, usually by subcutaneous injection except in treatment of emergencies. Alternative routes of administration, such as intranasal, are being investigated.

Both animal and human insulins can be formulated as soluble (short acting) and crystalline or complexed (intermediate and long acting).

Injections may be of either type alone, both, or premixed mixtures. These may be given once or more per day according to the patient's eating habits, energy expenditure and measures of glycaemic control.

Common regimes include a twice-daily biphasic mixture (which contains short- and long-acting insulins commonly in the proportion 30:70) given before breakfast and before the evening meal.

In younger, motivated, patients a more intensive regime such as the basal bolus regimen can achieve an excellent level of control. This involves a bedtime isophane insulin injection, with three injections of soluble insulin of variable dose before meals according to need during the day. Such a regimen comes closer to but cannot match the normal pattern of pancreatic insulin secretion.

Types of insulin preparations, Islet cell transplantation